Oriental Beauty
Oriental Beauty (Dongfang Meiren) is a heavily oxidised oolong. Small insects, leafhoppers, bite the leaf, which makes the plant produce sweet aromas.
Taste
Honey-sweet and fruity, with notes of muscat grape and ripe peach.
How to brew it
85–90°CTemperature
2–3 minSteeping time
Use 3 grams per 250 ml of water at 85–90°C and steep for 2 to 3 minutes.
Goes well with
Lovely with fruity desserts and soft cheeses.
More: oolong
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Creamy and buttery, with floral notes.